easy asian style fish

Easy  Asian Style Fish

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silvia rodriguez


my family and friends loves the taste and is very easy to make.also very healthy.


★★★★★ 1 vote

2 a portion each
10 Min
15 Min


  • 2
    tilapia, snaper filetts,or your choice
  • 1/2 tsp
    ground sliced fresh ginger
  • 1 tsp
    soy sauce, low sodium
  • 1 slice
    clove garlic
  • 1/2 tsp
    sessame seed oil
  • 4 slice
    mushrooms of choice
  • ·
    salt and pepper to taste
  • ·
    thinly cut scallions.
  • 2
    pieces aluminum foil to form pockets

How to Make easy asian style fish


  1. place each piece of fish in the aluminum foils,fold all sides.mix all the ingredients and pour over each one.close at top loosely,and bake at 400 in pre-heated oven,if possible a toaster oven, cook for 10 to 15 minutes, or to taste.
  2. can be serve with either glazed carrots,vegetables of choice or either brown/ white rice/rissoto basmanti etc.the rice can be pilaff or flavored with fish or chicken broth.

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About easy asian style fish

Course/Dish: Fish
Other Tags: Quick & Easy Healthy

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