chinese shrimp fried rice by freda

★★★★★ 3 Reviews
cookin4me avatar
By FREDA GABLE
from Vanc. (born in Savannah, Ga), WA

This is so Simple Makes a Meal in its-self, in-expensive & budget friendly also. Its made every month in my Home. U can Make with any cooked shrimp from the meat mkt or frozen med shrimp also.

★★★★★ 3 Reviews
serves 5-6
prep time 10 Min
cook time 10 Min

Ingredients For chinese shrimp fried rice by freda

  • CHINESE SHRIMP FRIED RICE BY FREDA
  • RECIPE CAN EASILY BE DOUBLED, TRIPPLED, OR JUST CUT DOWN FOR ANY GROUP.
  • 1 sm
    onion, chopped
  • 1/4 -1/2 C
    oil
  • 3 cups
    cooked rice ( must be cold) or leftover cold rice
  • 2
    eggs beaten,
  • soy sauce ( to taste)
  • 1 cup
    tiny frozen peas ( do not thaw)
  • 1 sm
    (7 3/4oz) can tiny salad shrimp, or the fresh frozen ( 1 cup)
  • 4 oz
    can water chestnuts (drained and chopped)
  • (optional) garnish with chopped green onions if desired.
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How To Make chinese shrimp fried rice by freda

  • 1
    You MUST Have all ingredients ready before You begin, as this is a very fast cooking dish. 1st; Heat oil in pan or wok, over Med-high Heat. 2nd; Add Onions, saute only a minute, not til tender. 3rd; Add "Cold" rice crumbled .(Must be COLD that is the Secret to great Fried rice) Stir fry and toss well to coat in the oil. DO NOT LET it Brown.
  • 2
    now, Make a well or Path in the rice pan, Add the beaten eggs, toss well to scramble the egg, then Tossing this egg in with the rice mixture
  • 3
    Sprinkle SOY SAUCE over your rice as desired Toss rice well to coat.little at a time to your taste preference. Add: frozen peas, Toss well Add: Water Chestnuts, and baby shrimp, Toss well. Remove from heat and serve, topped with chopped green onions, (Optional.) TIP: "Med Cooked shrimp" ( purchased in bags frozen @ Walmart) can be used in place of the baby shrimp as I have done in the photo.
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