cajun shrimp (medifast l&g)
Who doesn't love shrimp? This recipe is from Sandy's Kitchen, a blog that can be accessed at http://www.lighterrecipes.com/
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prep time
10 Min
cook time
10 Min
method
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yield
2 serving(s)
Ingredients
- 14 ounces cooked shrimp, thawed (2 lean)
- 1 teaspoon mccormick perfect pinch cajun seasoning (2 cond.)
- 1/4 teaspoon ground red peper (1/2 cond.)
- 1 - clove garlic or 1/8 tsp garlic powder (1 cond.)
- 2 teaspoons olive oil (2 healthy fat)
How To Make cajun shrimp (medifast l&g)
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Step 1Sprinkle cajun seasoning and ground red pepper over shrimp and toss to coat.
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Step 2Heat skillet and saute garlic until browned. Add shrimp and cook 5 minutes on one side. Turn and cook additional 3 minutes.
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Step 3Each serving contains 1 Lean, 1 3/4 Condiments, and 1 Healthy Fat.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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