cajun catfish cakes

Ingredients For cajun catfish cakes

• 1 lb

  fresh catfish fillets
• 3 Tbsp

  butter
• 1/3 c

  flour
• 1-1/4 c

  fat-free milk
• 1 tsp

  old bay seaoning
• 1/2 tsp

  each salt & pepper
• 1/2 tsp

  dry mustard
• 1/4 tsp

  garlic powder
• 1-1/2 c

  bread crumbs
• 1 c

  finely chopped green bell pepper.
• 1/2 c

  finely chopped green onion
• 1 Tbsp

  lemon juice
• 1/2 tsp

  hot pepper sauce
• oil

  for frying