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2 lbflounder or tilapia fillets
4 cstuffing mix of your choice, prepared
2-10.5 can(s)tomato soup
1/2 conion, chopped
2 tspworchestershire sauce
How to Make Bubbling Fish Bake
- Prepare the stuffing mix according to package directions.
Layer half of the fish in a shallow baking dish.
Spread the prepared stuffing over the fish.
- Top with a layer of the remaining fish.
Mix remaining ingredients and pour over the fish.
Bake at 350' for 45 minutes.