Bob's Crab Cakes

Bob's Crab Cakes Recipe

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Lynda Sweezey


Bob has been using this recipe for more than 30 years.


★★★★★ 1 vote

5 Min
15 Min


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2 slice
day old bread,cut into 1/4" cubes
1 large
egg...slightley beaten
1 Tbsp
dried parsley flakes
1 Tbsp
lemon juice
1 Tbsp
2 tsp
worcestershire sauce.
1 tsp
ground mustard
1/2 tsp
3 can(s)
(6oz each)crabmeat,drained,flaked & cartilage removed
2 Tbsp
vegetable oil

How to Make Bob's Crab Cakes


  • 1In a large bowl combine the first 8 ingredients.
    add crab;mix gently.
    Form into 8 balls;flatten slightly;
    In a large nonstick skillet,cook crab cakes in oil for 4-5 minutes on each side. or until browned.

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About Bob's Crab Cakes

Course/Dish: Fish, Seafood
Other Tags: Quick & Easy, For Kids, Healthy

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