bob's crab cakes

Name: Bob's Crab Cakes
Prep time: 5 min
Cook time: 15 min
Ingredients: 2 slice(s) day old bread,cut into 1/4" cubes; 1 large egg...slightley beaten; 1 tablespoon(s) dried parsley flakes; 1 tablespoon(s) lemon juice; 1 tablespoon(s) mayonnaise; 2 teaspoon(s) worcestershire sauce.; 1 teaspoon(s) ground mustard; 1/2 teaspoon(s) pepper; 3 can(s) (6oz each)crabmeat,drained,flaked & cartilage removed; 2 tablespoon(s) vegetable oil

(1 RATING)

45 Pinches

Lynda Sweezey

Charlotte, MI

Updated on Jul 30, 2011

Bob has been using this recipe for more than 30 years.

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prep time 5 Min

cook time 15 Min

method ---

yield

Ingredients

2 slices day old bread,cut into 1/4" cubes
1 large egg...slightley beaten
1 tablespoon dried parsley flakes
1 tablespoon lemon juice
1 tablespoon mayonnaise
2 teaspoons worcestershire sauce.
1 teaspoon ground mustard
1/2 teaspoon pepper
3 cans (6oz each)crabmeat,drained,flaked & cartilage removed
2 tablespoons vegetable oil

How To Make bob's crab cakes

Step 1

In a large bowl combine the first 8 ingredients. add crab;mix gently. Form into 8 balls;flatten slightly; In a large nonstick skillet,cook crab cakes in oil for 4-5 minutes on each side. or until browned.
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