No Image
prep time
15 Min
cook time
method
No-Cook or Other
yield
Ingredients
- 2/3 cup beer(any brand)
- 1/3 cup lemon juice
- 1 large egg
- 1/2 cup self rising flour
- - salt and pepper to taste
How To Make beer batter for fish
-
Step 1Mix the beer,lemon juice,egg and self rising flour in a large mixing bowl.Whisk until all ingredients are thoroughly combined.Let stand at room temp for 10 minutes before using.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fish
Category:
Other Breads
Tag:
#Quick & Easy
Method:
No-Cook or Other
Culture:
American
Ingredient:
Alcohol
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes