baked ranch walleye

Name: Baked Ranch Walleye
Prep time: 10 min
Cook time: 25 min
Yield: 4
Cuisine: American
Ingredients: 1 large baking dish or pan; 4 large walleye fillets; 1 cup(s) ranch dressing; 1 bag(s) seasoned croutons

8 Pinches 2 Photos

Karla Dennis

Alger, OH

Updated on Feb 24, 2016

This is my favorite recipe because the fish is creamy and moist, but you still have a little crunch from the croutons. My daughter loves it. She would never eat fish without it being fried but loves this recipe.

Rate

Ranch dressing and crushed croutons. Ready for the oven.

prep time 10 Min

cook time 25 Min

method Bake

yield 4-6 people depending how how large the fillets are.

Ingredients

1 large baking dish or pan
4 large walleye fillets
1 cup ranch dressing
1 bag seasoned croutons

How To Make baked ranch walleye

Step 1

Preheat oven to 375. Lightly grease or use baking spray to the baking dish/pan.

Step 2

Generously spread the ranch dressing on all fillets. Generously put crushed croutons on top of the ranch dressing. Bake for 25-30 minutes. Make sure the fish flakes apart easily in thickest part of fillet.
Step 3

Let sit for 1 minute. Serve and Enjoy!
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