Baked Halibut Steaks

1
Eileen Hineline

By
@HappyCooking56

Easy to make and healthy good for you. Just look at the topping on this fish, mmm this looks so good! Glad i eat fish a few times a week. Serve this with a salad for a great meal.
recipe/photo from AllRecipes

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4
Prep:
15 Min
Cook:
15 Min
Method:
Bake

Ingredients

  • ·
    1 teaspoon olive oil
  • ·
    1 cup diced zucchini
  • ·
    1/2 cup minced onion
  • ·
    1 clove garlic, peeled and minced
  • ·
    2 cups diced fresh tomatoes
  • ·
    2 tablespoons chopped fresh basil
  • ·
    1/4 teaspoon salt
  • ·
    1/4 teaspoon ground black pepper
  • ·
    4 (6 ounce) halibut steaks
  • ·
    1/3 cup crumbled feta cheese

How to Make Baked Halibut Steaks

Step-by-Step

  1. Preheat oven to 450 degrees F (230 degrees C). Lightly grease a shallow baking dish.
  2. Heat olive oil in a medium saucepan over medium heat and stir in zucchini, onion, and garlic. Cook and stir 5 minutes or until tender. Remove saucepan from heat and mix in tomatoes, basil, salt, and pepper.
  3. Arrange halibut steaks in a single layer in the prepared baking dish. Spoon equal amounts of the zucchini mixture over each steak. Top with feta cheese.
  4. Bake 15 minutes in the preheated oven, or until fish is easily flaked with a fork.
  5. **** Can add a dash of lemon pepper or red pepper flakes to this recipe.

Printable Recipe Card

About Baked Halibut Steaks

Course/Dish: Fish
Main Ingredient: Fish
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy




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