baja fish and avocado tostada
I love fish and enjoy all kinds of recipes that includes fish. This is healthy and delicious! Recipe and photo from the website- My Recipes.
prep time
5 Min
cook time
10 Min
method
Bake
yield
1 serving(s)
Ingredients
- - 1 6-inch whole-grain corn tortilla
- - 2 ounces pan-seared tilapia
- - 1/4 cup sliced avocado
- - 2 tablespoons fresh cilantro
- - 2 small radishes, thinly sliced
How To Make baja fish and avocado tostada
-
Step 1Bake tortilla on oven rack at 350° for 8 to 10 minutes or until crisp. Top with tilapia, avocado, cilantro, and radishes.
-
Step 2*****Calories 182 Fat 7.4 g Satfat 1.3 g Sodium 49 mg
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes