Zesty Garlic Chicken Pasta and Peppers

Sharonne Jacobs


I wanted to jazzy up my plain Pasta Roni Meal and my fiancé loved it! You can add mushrooms or any veggies you like to the dish, its still good! Good as a main dish or a side.


★★★★★ 1 vote

15 Min
15 Min
Stove Top


Add to Grocery List

  • 2 pkg
    john soule's italian style chicken strips
  • 2/3 c
    onions, chopped
  • 1/3 c
    bell peppers mix (green, red, and yellow)
  • 1/2 c
    italian salad dressing
  • 1 box
    garlic & olive oil vermicelli pasta roni
  • pinch
    garlic pepper

How to Make Zesty Garlic Chicken Pasta and Peppers


  1. Cut the grilled chicken stripes into small pieces and warm in a skillet over medium heat. Season to taste with garlic pepper. Remove from skillet and place in bowl to the side.
  2. Sautee the onions and peppers over medium heat until tender and season to taste with garlic pepper. Add chicken back to skillet and add Italian dressing. Reduce to low and simmer.
  3. Prepare Pasta Roni according to instructions on box and once done add it to the chicken and peppers mixture. Stir to combine ingredients and ENJOY!

Printable Recipe Card

About Zesty Garlic Chicken Pasta and Peppers

Course/Dish: Chicken, Pasta
Main Ingredient: Chicken
Regional Style: Italian
Other Tags: Quick & Easy, For Kids, Healthy

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