Zee's Easy Open Faced Chicken Cordon Bleu
4 ozchicken breasts, boneless and skinless
1 largeegg, a little water, to make egg wash
2 ozitalian bread crumbs
4 sliceham or turkey ham
4 sliceswiss cheese
1 tspgranulated garlic
How to Make Zee's Easy Open Faced Chicken Cordon Bleu
- Pound Chicken Breast to flatten. Dip in egg wash and then into bread crumbs with granulated Garlic.
- Melt Margarine in nonstick skillet over medium heat. Cook Chicken 1 minute on each side. Place in Square pan. Top each breast with a slice of ham. Pour pan drippings over Chicken.
- Cover with tin foil and bake at 375 degrees for 25 minutes. Uncover and add a slice of cheese over each chicken breast. Cover and bake for an additional 5 minutes.