yogurt baked chicken

Name: Yogurt Baked Chicken
Prep time: 5 min
Cook time: 30 min
Ingredients: 1 cup(s) plain yogurt; 2 teaspoon(s) cumin; 1 tablespoon(s) lemon juice; 1 clove(s) clove of crushed garlic; 1 tablespoon(s) chopped cilantro; 4 - boneless skinless chicken breasts

(1 RATING)

138 Pinches 1 Photo

Malinda Coletta

North Providence, RI

Updated on Sep 30, 2010

Simple, low cal, delicious

Rate

prep time 5 Min

cook time 30 Min

method ---

yield

Ingredients

1 cup plain yogurt
2 teaspoons cumin
1 tablespoon lemon juice
1 clove clove of crushed garlic
1 tablespoon chopped cilantro
4 - boneless skinless chicken breasts

How To Make yogurt baked chicken

Step 1

Combine yogurt, cumin, lemon juice, garlic and cilantro in a small bowl. Place chicken breasts in a glass baking dish or in a resealable plastic bag. Spoon yogurt mixture over the chicken and coat. Cover dish, or seal bag, and marinate in the refrigerator for 4 hours.

Step 2

Place in a baking dish, spoon some of the yogurt mix over it. Bake chicken at 400F until it reaches 160F internal temp.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes