Yogurt Baked Chicken

1
Malinda Coletta

By
@Professorchef

Simple, low cal, delicious

Rating:

★★★★★ 1 vote

Comments:
Prep:
5 Min
Cook:
30 Min

Ingredients

Add to Grocery List

  • 1 c
    plain yogurt
  • 2 tsp
    cumin
  • 1 Tbsp
    lemon juice
  • 1 clove
    clove of crushed garlic
  • 1 Tbsp
    chopped cilantro
  • 4
    boneless skinless chicken breasts

How to Make Yogurt Baked Chicken

Step-by-Step

  1. Combine yogurt, cumin, lemon juice, garlic and cilantro in a small bowl. Place chicken breasts in a glass baking dish or in a resealable plastic bag. Spoon yogurt mixture over the chicken and coat. Cover dish, or seal bag, and marinate in the refrigerator for 4 hours.
  2. Place in a baking dish, spoon some of the yogurt mix over it. Bake chicken at 400F until it reaches 160F internal temp.

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About Yogurt Baked Chicken

Course/Dish: Chicken
Other Tags: Quick & Easy, Healthy




Show 2 Comments & Reviews

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