WW Chicken Stroganoff
By
Kristin Miller
@Kk723
1
I believe this is around 3 or 4 points. I added some Mrs. Dash seasonings. My family didn't know it was Weight Watchers.
Rating:
★★★★★ 2 votes5
Comments:
Ingredients
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1 Tbspoil plus 1 teaspoon divided
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1 to 1 1/2boneless skinless chicken breasts, slice into 1/2 in. pieces
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2 cmushrooms sliced (use fresh)
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1 conion sliced
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1 cchicken brother low sodium
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2 tspflour
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3 Tbspfat free sour cream i used a couple more tablespoons to make it creamier
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1 tspred wine vinegar
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1 tspdijon mustard
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·additional seasoning you prefer
How to Make WW Chicken Stroganoff
- In a skillet, heat 2 tsp. oil and add chicken. Cook over medium-high heat until brown. Remove chicken and set aside.
- In same skillet, heat remaining oil, I only needed to add about 1 tsp., and add mushroom and onion. Cook until onions are golden brown, liquid should be evaporated.
- In a bowl, whisk flour and broth until flour is dissolved. Add to skillet with onions and mushrooms. Bring to a boil over high heat, reduce heat and simmer about 10 mins. or until slightly thickened.
- Stir in chicken, this is when I added my preferred seasonsing. I used Mrs. Dash italian blend but use what you like! Remove from heat and stir in sour cream, red wine vinegar and mustard.
