WW Chicken Stroganoff

Ww Chicken Stroganoff

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Kristin Miller


I believe this is around 3 or 4 points. I added some Mrs. Dash seasonings. My family didn't know it was Weight Watchers.


★★★★★ 2 votes



  • 1 Tbsp
    oil plus 1 teaspoon divided
  • 1 to 1 1/2
    boneless skinless chicken breasts, slice into 1/2 in. pieces
  • 2 c
    mushrooms sliced (use fresh)
  • 1 c
    onion sliced
  • 1 c
    chicken brother low sodium
  • 2 tsp
  • 3 Tbsp
    fat free sour cream i used a couple more tablespoons to make it creamier
  • 1 tsp
    red wine vinegar
  • 1 tsp
    dijon mustard
  • ·
    additional seasoning you prefer

How to Make WW Chicken Stroganoff


  1. In a skillet, heat 2 tsp. oil and add chicken. Cook over medium-high heat until brown. Remove chicken and set aside.
  2. In same skillet, heat remaining oil, I only needed to add about 1 tsp., and add mushroom and onion. Cook until onions are golden brown, liquid should be evaporated.
  3. In a bowl, whisk flour and broth until flour is dissolved. Add to skillet with onions and mushrooms. Bring to a boil over high heat, reduce heat and simmer about 10 mins. or until slightly thickened.
  4. Stir in chicken, this is when I added my preferred seasonsing. I used Mrs. Dash italian blend but use what you like! Remove from heat and stir in sour cream, red wine vinegar and mustard.

Printable Recipe Card

About WW Chicken Stroganoff

Course/Dish: Chicken
Other Tag: Healthy

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