VINHO D'ALHOS.(portuguese white wine marinade

Vinho D'alhos.(portuguese White Wine Marinade Recipe

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maria maxey


Just trying to sharing great childhood memories ,and now sharing with my grandchildren.I loved the aroma through the whole house as mom was doing the sauce and then the cooking,you could smell it through the whole house.

★★★★★ 2 votes
makes 1 cup
15 Min


2 clove
fresh garlic (smashed ,and finely chopped)
green or black peppercorn (or 3 tablespoon of red crushed pepper
bay leaf
1 c
white wine or as needed
1 medium
onion,thinly sliced
1 Tbsp
finely chopped flat parsley

How to Make VINHO D'ALHOS.(portuguese white wine marinade


  • 1USING the back of handle of your knife or pestle,mash the garlic and grind in the peppercorns or crushed red pepper add bay leaf.
  • 2STIR in the wine.TRANSFER to a bowl or shallow dish.
    ADD the remaining ingredients with the item Of meat, to be marinated. LET stand overnight chilling,hanging out in the refrigerator.
  • 3ENJOY IT AND SHARE AND MAKE NEW MEMORIES.YOU can also double recipes if want to .
    Thanks MOM 1/7/2012

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About VINHO D'ALHOS.(portuguese white wine marinade

Course/Dish: Chicken, Fish, Marinades, Pork
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy