turkey-ish chicken crock pot
This was a quickie I threw together on a school day. Using the beef & chicken bouillon together gives this a little more of a turkey kind of flavor. And I am a turkey junkie, so I love that part! Ha!
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prep time
15 Min
cook time
6 Hr
method
Slow Cooker Crock Pot
yield
4-6 serving(s)
Ingredients
- 2 cups chicken, boneless and skinless, chunked (or 4-6 chicken thighs)
- 1 1/2 to 2 cups water
- 6 - potatoes, new red, cut up
- 2 large carrots, cut into thick slices
- 1/4 large vidalia onion, chopped
- 1 1/2 tablespoons garlic, minced
- 2 teaspoons oregano
- 3 teaspoons basil
- 1 teaspoon celery seed
- 1 teaspoon rosemary, dried
- 1 - chicken boullion cube, low sodium
- 2 - beef boullion cube, low sodium
- - salt
- - pepper
How To Make turkey-ish chicken crock pot
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Step 1Add chicken to crock pot. Sprinkle with oregano, basil, garlic, celery seed & rosemary.
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Step 2Add potatoes, carrots & onions. Sprinkle with salt & pepper.
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Step 3Add water & bouillon cubes.
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Step 4Cook on LOW for 4-6 hours. Stir slightly & serve.
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Step 5If you have leftover veggies & broth after dinner, you can freeze as a starter for chicken soup!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Tag:
#Quick & Easy
Tag:
#Healthy
Keyword:
#crockpot
Keyword:
#Crock Pot
Keyword:
#Slow-cooker
Ingredient:
Chicken
Method:
Slow Cooker Crock Pot
Culture:
American
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