tasty chinese chicken fried rice

Name: Tasty Chinese Chicken Fried Rice
Prep time: 25 min
Cook time: 15 min
Yield: 8
Cuisine: Asian
Ingredients: 1-1/2 pound(s) chicken breasts, boneless and skinless-cut into bite sized pieces; 1 tablespoon(s) sesame oil; 1 - onion-chopped; 2 tablespoon(s) soy sauce; 2 - celery stalks,chopped; 2 large carrots,diced; 1 cup(s) frozen peas; 6 cup(s) cooked white rice; 1/2 cup(s) soy sauce; 2 large eggs; 1/2 cup(s) cashews, unsalted

(1 RATING)

576 Pinches 1 Photo

Denise Miles

Auburn, AL

Updated on Feb 18, 2012

My mom taught me to make this! It so Easy and Delicious!

Rate

prep time 25 Min

cook time 15 Min

method ---

yield 8 serving(s)

Ingredients

1-1/2 pound chicken breasts, boneless and skinless-cut into bite sized pieces
1 tablespoon sesame oil
1 - onion-chopped
2 tablespoons soy sauce
2 - celery stalks,chopped
2 large carrots,diced
1 cup frozen peas
6 cups cooked white rice
1/2 cup soy sauce
2 large eggs
1/2 cup cashews, unsalted

How To Make tasty chinese chicken fried rice

Step 1

Heat oil in a large skillet over medium heat. Add onion and saute until soft, then add chicken and 2 tablespoons soy sauce and stir-fry for 5 to 6 minutes or until chicken is no longer pink.

Step 2

Stir in carrots, celery,peas and cashews for another 5 min.Then add rice nd stir thoroughly. Finally, stir in raw,scrambled eggs and 1/3 cup soy sauce. Heat through and serve hot.
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