TAMALE CHICKEN

2
NIKKI SMITH

By
@adorefood

I love tamales but they are so darn long to make and messy, so i opt to something easier...But still taste great..And its done in the slow cooker..Fix- it and Forget-it. cookbook..By Jeanne Allen

Rating:
★★★★★ 1 vote
Comments:
Serves:
8
Prep:
15 Min
Cook:
3 Hr

Ingredients

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1 medium
onion
1 can(s)
4 oz chopped green chilies
1 Tbsp
canola oil
1 can(s)
10 3/4 oz ceam of chicken soup
1 c
sour cream
1 c
sliced riped olives
1 can(s)
chopped no-added-salt stew tomatos
1 1/4 c
cheddar cheese, shredded, divided
8
chicken breast halves, cooked and chopped
1 can(s)
16 oz can beef tamales, chopped
1 tsp
chili powder
1 tsp
garlic powder
1 tsp
pepper

How to Make TAMALE CHICKEN

Step-by-Step

  • 1Saute onion and chilies in oil in skillet.
  • 2Combine all ingredients except 1/4 cup of cheese. Pour into slow cooker.
  • 3Top with remaining cheese.
  • 4Cover. cook on high for 3-4 hours.
  • 5Garnish with tomatos, shredded lettuce, sour cream, salsa and/or guacamole..

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About TAMALE CHICKEN





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