TAMALE CHICKEN

2
NIKKI SMITH

By
@adorefood

I love tamales but they are so darn long to make and messy, so i opt to something easier...But still taste great..And its done in the slow cooker..Fix- it and Forget-it. cookbook..By Jeanne Allen

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
15 Min
Cook:
3 Hr

Ingredients

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  • 1 medium
    onion
  • 1 can(s)
    4 oz chopped green chilies
  • 1 Tbsp
    canola oil
  • 1 can(s)
    10 3/4 oz ceam of chicken soup
  • 1 c
    sour cream
  • 1 c
    sliced riped olives
  • 1 can(s)
    chopped no-added-salt stew tomatos
  • 1 1/4 c
    cheddar cheese, shredded, divided
  • 8
    chicken breast halves, cooked and chopped
  • 1 can(s)
    16 oz can beef tamales, chopped
  • 1 tsp
    chili powder
  • 1 tsp
    garlic powder
  • 1 tsp
    pepper

How to Make TAMALE CHICKEN

Step-by-Step

  1. Saute onion and chilies in oil in skillet.
  2. Combine all ingredients except 1/4 cup of cheese. Pour into slow cooker.
  3. Top with remaining cheese.
  4. Cover. cook on high for 3-4 hours.
  5. Garnish with tomatos, shredded lettuce, sour cream, salsa and/or guacamole..

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About TAMALE CHICKEN





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