Super Easy Baked Chicken

Super Easy Baked Chicken

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Amy Zalinsky


The recipe takes less than an hour from start to finish. I've used the leftovers in tacos, salads, and omelets! You can prepare it in advance, stick it in the fridge covered and bake it when you get you the 10 minutes prep time!!


★★★★★ 1 vote

4 - 6
10 Min
40 Min


  • 3 lb
    boneless, skinless chicken thighs (12 pieces)
  • 3/4 c
  • 1/2 c
    salsa - your favorite
  • 1/4 c
  • 1 Tbsp
    dijon mustard
  • 1 tsp
    chili powder
  • 1/2 tsp
    ground cumin

How to Make Super Easy Baked Chicken


  1. Preheat oven to 400 degrees. Arrange thighs in a 9x13 baking dish and set aside.
  2. Combine remaining ingredients and pour over the chicken. You may want to move the chicken around a bit so that the pieces are covered on all sides.
  3. Bake for 40-45 minutes until chicken is done! I serve this dish over white rice.

Printable Recipe Card

About Super Easy Baked Chicken

Course/Dish: Chicken Salsas

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