southern chicken casserole

Name: Southern Chicken Casserole
Prep time: 15 min
Cook time: 3 h
Cuisine: American
Ingredients: 8 large chicken breast halves, skinless and boneless; 1 can(s) cream of mushroom soup; 1 package(s) dried beef chipped; 1 package(s) cream cheese small; 8 slice(s) bacon

(1 RATING)

98 Pinches 1 Photo

Zelda Hopkins

Webb City, MO

Updated on Sep 24, 2011

This recipe was given to me by a friend. She's a real southern lady. Try it and you will love it.

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prep time 15 Min

cook time 3 Hr

method Bake

yield serves 8

Ingredients

8 large chicken breast halves, skinless and boneless
1 can cream of mushroom soup
1 package dried beef chipped
1 package cream cheese small
8 slices bacon

How To Make southern chicken casserole

Step 1

Butter casserole dish. Line with chipped beef, Wrap bacon around each breast and arrange in casserole. Soften cheese. Heat mushroom soup and stir the cream cheese and mix until the cheese dissolves and the soup mixture is smooth. Pour this over the chicken. Bake at 300 degrees for 3 hours. Cover while cooking.
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