slow-cooker "ole" chicken

★★★★★ 1
smonfils avatar
By sherry monfils
from worcester, MA

Easy to make, but so tasty. You can add your own garnishes, like sour cream, cheese, etc.

★★★★★ 1
serves 4
prep time 15 Min
cook time 5 Hr

Ingredients For slow-cooker "ole" chicken

  • 4
    boneless, skinless chicken breasts, cut into strips
  • 1
    15 oz can mexi-corn, drained
  • 1
    15 oz can black beans, drained
  • 1 Tbsp
    cumin
  • 1 tsp
    chili powder
  • 1
    onion, thinly sliced
  • 1
    green bell pepper, cut into strips
  • 1
    14 oz can diced tomatoes w/ chiles
  • 1
    6 oz can tomato paste
  • shredded mexican-style cheese for garnish
  • sour cream for garnish

How To Make slow-cooker "ole" chicken

  • 1
    Combine all ingredients in slow-cooker, mix well. Cover and cook on low for 5 hrs. See how easy this is?

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