slow cooker general tso's chicken from a year of s

Name: Slow Cooker General Tso's Chicken from A Year of S
Prep time: 20 min
Cook time: 6 h
Yield: 4
Cuisine: Asian
Ingredients: 1 pound(s) boneless, skinless chicken, cut in 1-inch chunks; 4 clove(s) garlic,minced; 3 tablespoon(s) brown sugar; 1 teaspoon(s) dried ginger; 2 tablespoon(s) soy sauce (i use la choy because it's gluten free); 1/2 teaspoon(s) crushed red pepper flakes; (1) 16oz package(s) stir-fry vegetables (to add later)

98 Pinches 1 Photo

LINDA BAILEY

STERLING HEIGHTS, MI

Updated on Nov 21, 2013

Slow cooker Chinese food recipes are tasty and budget-friendly. Toss aside the takeout menu and try making Slow Cooker General Tso's Chicken, a Chinese food classic. This slow cooker Chinese food is among the best slow cooker chicken recipes.

Rate

prep time 20 Min

cook time 6 Hr

method Slow Cooker Crock Pot

yield 4 or 5

Ingredients

1 pound boneless, skinless chicken, cut in 1-inch chunks
4 cloves garlic,minced
3 tablespoons brown sugar
1 teaspoon dried ginger
2 tablespoons soy sauce (i use la choy because it's gluten free)
1/2 teaspoon crushed red pepper flakes
(1) 16oz packages stir-fry vegetables (to add later)

How To Make slow cooker general tso's chicken from a year of s

Step 1

Use a 4-quart slow cooker. Put the chicken into the bottom of your crockpot and then add the garlic, brown sugar, ginger, soy sauce, and red pepper flakes. Toss the chicken to fully coat with the sauce ingredients.

Step 2

Cover and cook on low for 5 to 6 hours, then add the frozen vegetables. Re cover and cook on high for an hour, or until the veggies are fully hot and the chicken has reached desired tenderness. Serve with white or brown rice.
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