Slow-cooker cranberry chicken

Slow-cooker Cranberry Chicken Recipe

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sherry monfils


I got this recipe from better homes and gardens. It is unbeilvably delicious, try it sometime!


★★★★★ 1 vote

10 Min
6 Hr


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  • 3 lb
    chicken drumsticks, skin removed
  • 1
    16 oz can whole craanberry sauce
  • 2 Tbsp
    dry onion soup mix
  • 2 Tbsp
    quick-cooking tapioca
  • 3 c
    hot cooked rice.

How to Make Slow-cooker cranberry chicken


  1. Place chicken in a 4-quart slow-cooker.
  2. In bowl, stir together cranberry sauce, dry onion soup mix and tapioca. Pour sauce over chicken.
  3. Cover, cook on low for 5-6 hrs, or on high for 2-1/2-3 hrs. Serve chicken and sauce over rice. So yummy!

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About Slow-cooker cranberry chicken

Course/Dish: Chicken, Other Main Dishes
Other Tag: Healthy

Show 4 Comments & Reviews

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