slow-cooker chicken cobbler

★★★★★ 1 Review
smonfils avatar
By sherry monfils
from worcester, MA

I bet you thought cobblers were for fruit only! But this cobbler, made w/ chicken is divine.

★★★★★ 1 Review
serves 6
prep time 20 Min
cook time 6 Hr

Ingredients For slow-cooker chicken cobbler

  • 1
    16 oz pkg frozen mixed veggies, peas, carrots, etc.
  • 1 can
    reduced-fat cream of chicken soup
  • 1 can
    cream of potato soup
  • 2 c
    cooked, chopped chicken
  • 1 c
    1% milk
  • 1-1/2 c
    bisquick heart healthy biscuit mix
  • 1/4 tsp
    poultry seasoning
  • 1/4 tsp
    pepper
  • 1 Tbsp
    sugar
  • 3 Tbsp
    butter
  • 1
    8 oz container lite sour cream
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How To Make slow-cooker chicken cobbler

  • 1
    In a 4-quart slow-cooker, combine mixed veggies, both soups, chicken, milk, poultry seasoning, and pepper.
  • 2
    In lg bowl, combine biscuit mix and sugar. Cut in butter until crumbly. Stir in sour cream until soft dough forms. Drop dough by lg spoonfuls on top of chicken mix.
  • 3
    Cover, cook on low for 6 hrs.

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