shoyu chickie

★★★★★ 7 Reviews
Kitkat777 avatar
By Vanessa "Nikita" Milare
from Hilo, HI

I make this at least once or two times a month. Today was my once a month. It's quick & yummy. I love the way to sauce soaks into the chicken. My brothers dont use a fork to eat this. It's all hands on for them. Gives a new meaning to "Finger Licking Good." LOL.

serves 6
prep time 5 Min
cook time 35 Min

Ingredients For shoyu chickie

  • 1 lb
    chicken thighs
  • 1 c
    brown sugar, lightly packed
  • 1 1/2 c
    shoyu
  • 2 c
    water
  • 2
    garlic cloves, sliced into chucnks
  • 1/3 c
    green onions
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How To Make shoyu chickie

  • 1
    First in a large pot mix the shoyu, sugar & garlic togetger. Should be sweet but not to sweet.
  • 2
    Next place in the chicken pieces & bring to a boil. Cook for about 30 to 35 mins. Make sure to stir often.
  • 3
    Then right before serving add in the green onions.
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