SAUCY, CHEESEY CHICKEN

2
Rose Lavin

By
@CHEESCAKE23

I AM A LIFETIME MEMBER OF WEIGHT WATCHERS. AND WHEN I AM IN THE KITCHEN I LIKE TO EXPERIMENT. I THOUGHT OF MAKING A SAUCE WITH THE SOUPS AND THE WINE, AND ADDED THE SPINACH ALSO IT COULD BE WITH OR WITH OUT THE CHEESE. MY SON AND I TASTED THE CHICKEN AND LOVED IT. IT IS A VERY HEALTHY DELICIOUS DISH.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
15 Min
Cook:
20 Min

Ingredients

4 medium
chicken breast halves, skinless and boneless
1 c
onions, yellow, medium
3 clove
garlic
3 dash(es)
adobo powder
1 c
iberia white cooking wine
1 can(s)
campbells condensed tomatoe soup
1/2 c
vegetable soup

How to Make SAUCY, CHEESEY CHICKEN

Step-by-Step

  • 1Take the chicken breast and chop into smaller pieces sautee in pan with onions, garlic and adobo
  • 2continue cooking, add the white cooking wine, the can of condensed tomatoe soup. add the vegetable soup after it has been in the food processor
  • 3on a plate with spinach, put chicken on top, then pour the sauce, you can also top it with cheese.
    Enjoy

Printable Recipe Card

About SAUCY, CHEESEY CHICKEN

Course/Dish: Chicken
Other Tags: Quick & Easy, Healthy
Hashtags: #breast, #chopped