Rich & Charlie's Chicken Spiedini.

Rich & Charlie's Chicken Spiedini. Recipe

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Bob Wakeman

By
@bluecatfish1

This is from one of our favorit restaurants here in ST.LOUIS we love going here they have great food.Have made a change or to so I can make it on the grill at home

Rating:

★★★★★ 2 votes

Comments:
Serves:
4-5
Prep:
8 Hr 30 Min
Cook:
30 Min
Method:
Grill

Ingredients

  • 6 large
    garlic cloves,minced and devided.
  • 2 Tbsp
    fresh lemon juice.
  • 1/4 tsp
    fresh lime juice.
  • 1/4 c
    olive oil, light
  • 2 lb
    skinless chicken breast,cut into 1-inch strips
  • 3/4 c
    italian=seasoned dry bread crumbs.
  • 1/2 stick
    butter.

How to Make Rich & Charlie's Chicken Spiedini.

Step-by-Step

  1. Combine 2/3 of the garlic,lime juce,lemon juice,and olive oil in a resealable bag. Add chicken turning to coat.remove air from bag seal and put in the fridge for 6 to 8 hours...turning occasionally...pre-heat grill to med-high heat.On skewers,( If using wooden skewers make shure they have been soked in water for an hour or more).Remove chicken from the bag. Thread on to the skewers.
    On a small plate pour out the bread crumbs. Roll the chicken skewers in the bread crumbs to coat.
  2. Grill skewers for 8 to 12 minutes turning halfway through.(or untill cooked through).

    While chicken is cooking. In a skillet melt butter add remaning garlic.cook untill just softened.
  3. Remove chicken from skewers and drizzle with garlic butter and serve.

Printable Recipe Card

About Rich & Charlie's Chicken Spiedini.

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy




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