Ranch Chicken Fried Sandwich

Name: Ranch Chicken Fried Sandwich
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: Six
Ingredients: 6 large chicken breasts, boneless and skinless; 1 c miracle whip; 2 tsp garlic salt; 2 tsp lemon pepper; 2 tsp italian seasoning; 1 pkg panko bread crumbs; 3 Tbsp cooking oil; 1 pkg french rolls (6)

By Shannon Wagner-Glick
@Shannon063

To prepare the chicken breasts you must first flatten them to 1/4 inch thickness. To do this, place chicken into plastic freezer bag and pound with a rolling pin or the flat side of a meat tenderizing hammer. This is very important so that the chicken may fully cook in the pan without burning the outside.

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Serves:

Six

Prep:

10 Min

Cook:

10 Min

Ingredients

6 large

chicken breasts, boneless and skinless
1 c

miracle whip
2 tsp

garlic salt
2 tsp

lemon pepper
2 tsp

italian seasoning
1 pkg

panko bread crumbs
3 Tbsp

cooking oil
1 pkg

french rolls (6)
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How to Make Ranch Chicken Fried Sandwich

Step-by-Step

Place Miracle Whip in a small bowl.
Add: Garlic salt, Lemon Pepper and Italian Seasoning
Mix well
Brush: miracle whip mixture onto chicken breasts making sure to cover both sides.
Coat: Evenly with Panko bread crumbs.
Heat: Cooking Oil in skillet on low-med heat (4)
Fry: Chicken breasts in skillet until cooked, turning only once. (Approximately 10 mins.)
Let Chicken cool and then serve on French rolls.

*I like to add fresh yellow or orange bell peppers to this sandwich. Makes a meal by itself.