This isn't a very precise recipe, but it's a great way to use up left-over hamburgers, meatloaf or sausage (you know, they're kind of dry and not enough to make a meal?)
Eat it by itself or serve over pasta.
Add zucchini and garlic and cook until desired consistency has almost been reached.
Add cooked meat and cook till heated through.
Add salt and pepper to taste.
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