Portuguese Style Boneless Pork Ribs

1
Tara Pacheco

By
@tnj2008

I love the flavor of the sauce in this recipe. It works nicely with any pork meat, and chicken also. Serve with rice and vegetable :)

Rating:

★★★★★ 1 vote

Comments:
Serves:
about 4
Prep:
10 Min
Cook:
20 Min

Ingredients

  • 1 1/2 lb
    boneless pork rib meat
  • 2 Tbsp
    olive oil
  • 1 Tbsp
    minced garlic
  • 1 tsp
    garlic powder
  • 1 small
    can tomato paste
  • 1 can(s)
    beer
  • 1 1/2 tsp
    pimenta moida (crushed red pepper), or to taste
  • 2
    bay leaves
  • ·
    red wine vinegar

How to Make Portuguese Style Boneless Pork Ribs

Step-by-Step

  1. Add oil to your pan over medium-high heat. Next, add garlic and saute for a minute or two. Slowly add beer to the pan.
  2. Add meat to the pan. Sprinkle red wine vinegar over the meat on all sides. Brown and cook partly through.
  3. In a seperate bowl mix tomato paste, garlic powder, crushed red pepper, and bay leaf. Add this mixture to your pan and stir until fully combined.
  4. Cover and continue to cook for additional 15 minutes, or until meat is cooked through.

Printable Recipe Card

About Portuguese Style Boneless Pork Ribs

Course/Dish: Chicken Pork Ribs




Show 6 Comments & Reviews

How To Make Compound Butter

How to Make Compound Butter

Kitchen Crew @JustaPinch

Compound butter sounds extremely fancy and hard to make. In reality, it is extremely simple to prepare and will enhance any meal. They are made by mixing softened butter with...

20 Ultimate Comfort Food Recipes

20 Ultimate Comfort Food Recipes

Kitchen Crew @JustaPinch

Creamy, cheesy, yummy and crazy delicious comfort food to help you get through these cold winter days!

Chicken Dinner Recipes To Try This Week

Chicken Dinner Recipes to Try This Week

Kitchen Crew

One of my favorite things to make during the week is chicken. I always have some handy in the freezer so I don't have to run to the store when...