pineapple chicken for a crowd, (100) by freda

Name: PINEAPPLE CHICKEN for a Crowd, (100) By Freda
Prep time: 20 min
Cook time: 1 h 15 min
Yield: 100
Ingredients: 50 lbs - chicken cut up ( i cut in strips or 1; 1 Cup - soy sauce; 1/2 Cup - salt; 1/2 Cup - granulated sugar; 2 qt - flour (hard wheat) = (2 lb 4oz); 1 Cup - soy sauce; 3 qts - canned crushed pineapple = (1 # 10 can); - oil . .just enoughtto fry chicken.; - optional: 1 ea. red and green bell pepper chopped small; - optional: 1 handfull frozen peas & carrots ,per pan; 1/2 CAN - pineapple, chunks ( # 10 can) aditional for garnish.

(1 RATING)

115 Pinches 2 Photos

FREDA GABLE

Vanc. (born in Savannah, Ga), WA

Updated on Mar 13, 2012

Pineapple Chicken is so good. This recipe will serve 100, a Large Crowd, or easily cut down to size. Great for Church gatherings or Potlucks too. or can be Frozen with out the Peppers.

Rate

I added additional Chunks of Pineapple to mine.

prep time 20 Min

cook time 1 Hr 15 Min

method ---

yield 100 or Lg Crowd

Ingredients

50 lbs - chicken cut up ( i cut in strips or 1
1 Cup - soy sauce
1/2 Cup - salt
1/2 Cup - granulated sugar
2 qt - flour (hard wheat) = (2 lb 4oz)
1 Cup - soy sauce
3 qts - canned crushed pineapple = (1 # 10 can)
- oil . .just enoughtto fry chicken.
- optional: 1 ea. red and green bell pepper chopped small
- optional: 1 handfull frozen peas & carrots ,per pan
1/2 CAN - pineapple, chunks ( # 10 can) aditional for garnish.

How To Make pineapple chicken for a crowd, (100) by freda

Step 1

Preheat Oven @ 350-365 Preferred @ 365 Wash Chicken under runing water, and drain well. Combine: 1 Cup soy, salt, and sugar. Spread on chicken well. or toss well if in pieces.

Step 2

Measure Flour, Dredge Chicken in the Flour. Fry @ 365 til golden and done. Drain off any excess oil. NOTE: if large pieces fry about 10 min.
Step 3

Place Chicken in pans (skin side up if whole pieces,) Combine: 1 Cup Soy & Pineapple, Pour over and spread about 1 1/2 Qts over top of the chicken, in each pan. Cover Pans, with Foil. BAKE: Bake Bite size pieces about 30-45 min. Whole Pieces, Bake 1 hr to 1 1/4 hr. til tender.depending on size of Pieces. HINT - TIP: For additional Color add 1 each red and green Bell Peppers Cut in Small Pieces sprinkled over Pans the last 10 min of baking time, or add 1 handfull of Frozen Peas and Carrots to each pan. Serve over Rice.
Step 4

TIP: for Your Info. a # 10 can is an Institutional sized can. ( BIGGEST YOU CAN GET,) You can find some @ walmart. or Costco & Sams clubs they carry # 10 cans.
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