Pillsbury Reuben Dogs
By
Pat Duran
@kitchenChatter
1
Recipe and photo by Pillsbury.
★★★★★ 2 votes5
Ingredients
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8hot dogs any flavor
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4 slice(1 oz. ea.) swiss cheese, each cut into 6 strips
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8 ozcan pillsbury refrigerated crescent dinner rolls
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2 Tbspthousand island dressing
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1/3 csauerkraut with caraway seed, drained
How to Make Pillsbury Reuben Dogs
- Slit hot dogs to within 1/2 inch of ends; insert 3 strips cheese into each slit.
Separate dough into 8 triangles; spread with dressing. - Spoon sauerkraut onto short end of each triangle; top with hot dog.
Wrap dough around each hot dog.
Place on ungreased cookie sheet, cheese side up.
Bake at 375^ for 12-15 minutes.
Serve with additional dressing, if desired.