pie iron beer chicken sandwich

Name: Pie Iron Beer chicken sandwich
Prep time: 5 min
Cook time: 30 min
Yield: 4
Cuisine: American
Ingredients: 4 - chicken breast filets (boneless); 4 - button mushroom,sliced; - salt and pepper,to taste; 1 tablespoon(s) mustard; 1 can(s) beer,your choice

(1 RATING)

34 Pinches 1 Photo

Bob Wakeman

Dupo, IL

Updated on Apr 28, 2012

easy to do with pie iron over the fire.

Rate

prep time 5 Min

cook time 30 Min

method No-Cook or Other

yield 4 serving(s)

Ingredients

4 - chicken breast filets (boneless)
4 - button mushroom,sliced
- salt and pepper,to taste
1 tablespoon mustard
1 can beer,your choice

How To Make pie iron beer chicken sandwich

Step 1

Dry each chicken breast,sprinkel chicken with salt&pepper. Rub a little mustard on each chicken breast.

Step 2

In the pie iron spash a little beer,add a sliced mushroom top with checken breast,add a slice of mushroom. Close pie iron.Cook over or in coals till cooked through. Abought 20-30 min. Open pie iron serve on a bun...
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