Phoney Balone abalone

Phoney Balone Abalone Recipe

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kathleen ralston


My fiends, I admit I have never gotten around to trying this. Now, in my retirement, I am going through my old recipe collections and I came across this. I think it's worth you cooks trying out. Ill try it as soon as I can and let you know, meanwhile you might want to experiment. It sounds very interesting to me. It came from a newspaper clipping many years ago.

★★★★★ 1 vote
1 Hr
30 Min


4 boneless, skinless chicken breasts
1 8 oz bottle of clam juice
1/2 tsp salt, or to taste
1/4 tsp pepper, or to taste
1 beaten egg
8 oz ritz crackers, crushed
2 tbs butter
2 tbs oil

How to Make Phoney Balone abalone


  • 1Pound the chicken breasts flat.
  • 2Marinate the chicken in the clam juice for 36 hours.
  • 3Add salt and pepper to the Ritz crackers.
  • 4Dip the chicken in the egg and then roll in the crumbs.
  • 5Saute the chicken in equal amounts of butter and oil until done and golden brown.
  • 6Serve with lemon wedges and tartar sauce.

Printable Recipe Card

About Phoney Balone abalone

Course/Dish: Chicken
Other Tag: Healthy
Hashtags: #chicen, #mock abalone