philodough chicken cups
★★★★★
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Yummy and easy kids can help make them.
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Ingredients For philodough chicken cups
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1/4 cmayonnaise
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1 mdroma tomato chopped
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1/2 smonion minced
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2 tspdill pickle relish
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1/2 cshredded cheddar cheese
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1 smchicken breast, cooked, cooled and shredded
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1 bunchcherry tomatoes for garnish
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2 pkgprepared philpdough cups from the freezer section.
How To Make philodough chicken cups
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1Boil chicken breast and set aside to cool. Once cooled, shred fine and chop.
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2In a medium size bowl add mayo, chopped tomatoes, diced onion, pickles, and chicken once the chicken is chopped.
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3Fill the philodough cups and top with cheese and bake at 350 for 20 minutes until cheese is melted and cups are brown.
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4Top cups with half a cherry tomato and a parsley sprig if desired. You can use your childs favorite toppings as well.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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