oven baked chicken thighs
(1 RATING)
This is the fastest, easiest way to prepare moist, tasty chicken thighs. You can use bone-in or boneless thighs. I think that the bone-in thighs have more flavour and may take a few minutes longer to cook. There are several Chicken Seasoning recipes on Just a Pinch that will work with this recipe. You could just use salt and pepper if you prefer.
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prep time
5 Min
cook time
40 Min
method
Convection Oven
yield
As many as you make
Ingredients
- - chicken thighs
- - chicken seasoning
How To Make oven baked chicken thighs
-
Step 1Place chicken thighs on a rack in a baking dish skin side up. Sprinkle with Chicken Seasoning.
-
Step 2Bake in a 400 degree F. oven until done. Internal temperature 165 degrees F, about 40 minutes. Remove from oven and allow to sit for about 10 minutes.
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Step 3If you line the baking dish with parchment paper it will make cleanup easier.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Ingredient:
Chicken
Diet:
Gluten-Free
Diet:
Dairy Free
Diet:
Wheat Free
Diet:
Low Carb
Method:
Convection Oven
Culture:
Canadian
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