Real Recipes From Real Home Cooks ®

oven baked chicken in a light sauce

(1 rating)
Recipe by
Josephine Quick
Indianapolis, IN

I brined the chicken for 24 hours.this will make this chicken SOOOOO juicy.

(1 rating)
yield 4 serving(s)
prep time 55 Min
cook time 1 Hr 40 Min

Ingredients For oven baked chicken in a light sauce

  • 1
    whole chicken
  • 1 gal
    brined liquid ( have this recipe posted)
  • salt and pepper ( to sprinkle on top)

How To Make oven baked chicken in a light sauce

  • 1
    soak the chicken in the brine for 1 day, then rinse off. Pat the chicken dry then rub the whole chicken with olive oil. sprinkle a (little salt and pepper) on top .
  • 2
    preheat oven to 375 degree and bake for 1hour and 40 minutes or until juice runs clear.
  • 3
    To make sauce remove chicken and with the remaining dripping and a 1 teaspoon of quick mixing flour and whisk to smooth. add alittle chicken broth if needed.

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