Real Recipes From Real Home Cooks ®

oriental chicken salad

(1 rating)
Recipe by
sherry monfils
worcester, MA

There's a restaurant in my neighborhood that serves a Oriental salad that's so good, I wanted to make one just like it. With this recipe I've come done close to duplicating it.

(1 rating)
yield 6 serving(s)
prep time 25 Min

Ingredients For oriental chicken salad

  • 1
    10 oz pkg organic mixed salad greens
  • 2 c
    cooked, chopped chicken
  • 1
    8-3/4 oz can or jar of baby corn, drained, halved crosswise
  • 2
    green onions sliced
  • 1/4 c
    thinly sliced radishes
  • 1/2 c
    orange juice
  • 1/4 c
    rice wine vinegar
  • 1/2 tsp
    sesame oil
  • 1/4 tsp
  • 1-1/2 tsp
    sesame seeds.

How To Make oriental chicken salad

  • 1
    In lg bowl, combine salad greens, chicken, baby corn, green onions and radishes.
  • 2
    In bowl, whisk together orange juice, vinegar, sesame oil and pepper.
  • 3
    Pour dressing over greens, toss gently to coat. Sprinkle w/ sesame seeds.