Oriental Chicken Salad

Oriental Chicken Salad Recipe

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Linda Ruggles


I have substituted Splenda for the sugar and no one noticed the difference. Goes over well where ever I have taken it.


★★★★★ 1 vote

45 Min


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1/2 cup c
vegetable oil
1/4 c
3 Tbsp
2 pkg
seasoning mix from ramen noodles
1 lb
cole slaw mix
1 - 2 lb
cooked chicken breast - chopped
2 pkg
ramen noodles - crushed
chopped onion to taste
sweet & sour sauce to taste

How to Make Oriental Chicken Salad


  • 1Mix first 4 items
  • 2Pour over coleslaw , add chicken & mix well.
  • 3Refrigerate. Can be eaten imediatly but is mucy better the next day after flavors marry.

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About Oriental Chicken Salad

Course/Dish: Chicken, Chicken Salads, Salads
Other Tags: Quick & Easy, Healthy
Hashtag: #easy

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