orange-crusted baked chicken

(1 RATING)
60 Pinches
decatur, AR
Updated on Aug 11, 2012

This is a weight watchers recipe, but the whole family loved it. It's 3 points a serving if you're counting.

prep time
cook time 20 Min
method Bake
yield 4 serving(s)

Ingredients

  • 2 tablespoons orange juice
  • 2 tablespoons dijon mustard
  • 1/2 teaspoon reduced-sodium soy sauce
  • 3/4 cup whole wheat cracker crumbs
  • 1 tablespoon grated orange zest or lemon juice
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon ground pepper
  • 4 - 3 ounce skinless boneless chicken breasts

How To Make orange-crusted baked chicken

  • Step 1
    Spray nonstick baking sheet with cooking spray.
  • Step 2
    In a small bowl, combine OJ, mustard, and soy sauce.
  • Step 3
    On a sheet of wax paper, combine cracker crumbs, orange jest, onion powder and pepper. Brush the chicken on both sides with mustard mixture, then dredge in the crumbs, firmly pressing the crumbs to coat both sides.
  • Step 4
    Place the chicken on the baking sheet. Bake 15 minutes; turn over and bake until cooked through, 15-20 minutes longer.

Discover More

Category: Chicken
Ingredient: Chicken
Method: Bake
Culture: American

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