one pan baked chicken & sweet potatoes

Name: One Pan Baked Chicken & Sweet Potatoes
Prep time: 15 min
Cook time: 1 h 15 min
Yield: 4
Ingredients: 1/2 cup(s) zesty italian dressing (or reg. italian); 3 tablespoon(s) brown sugar; 1 tablespoon(s) chopped fresh thyme; 1 1/2 pound(s) sweet potatoes(about 3)cut into 3/4" wide spears; 1 - 3 lb. whole chicken,cut into 8 pieces.

(1 RATING)

53 Pinches

Lynda Sweezey

Charlotte, MI

Updated on Aug 17, 2011

easy and delicious

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prep time 15 Min

cook time 1 Hr 15 Min

method ---

yield 4 serving(s)

Ingredients

1/2 cup zesty italian dressing (or reg. italian)
3 tablespoons brown sugar
1 tablespoon chopped fresh thyme
1 1/2 pounds sweet potatoes(about 3)cut into 3/4" wide spears
1 - 3 lb. whole chicken,cut into 8 pieces.

How To Make one pan baked chicken & sweet potatoes

Step 1

Heat oven to 375. Mix dressing.sugar,and thyme in large bowl. Add potatoes,toss to coat. Transfer potatoes to a 15"x 10"x 1" pan,reserving dressing mixture in a bowl. Add chicken to reserved dressing mixture to coat. Place in pan with potatoes.

Step 2

Bake 1 hour or until potatoes are tender and chicken is done (165 degrees). Transfer chicken and potatoes to platter. Strain drippings from pan.Pour strained sauce over chicken.
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