one dish chicken and rice
Created for the May meeting of Curious Cusiners by Mary Dooley.
No Image
prep time
5 Min
cook time
45 Min
method
Bake
yield
4-6 serving(s)
Ingredients
- 1 can condensed cream of mushroom soup
- 1 cup water
- 3/4 cup uncooked long grain rice
- 1/4 teaspoon each paprika and black pepper
- 1 1/4 pounds skinless, boneless chicken breast halves
How To Make one dish chicken and rice
-
Step 1Stir the soup, water, rice and seasonings in an 11x8x2 inch baking dish. Top with chicken. Season with additional pepper and paprika.
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Step 2Cover dish and bake 375 for 45 minutes or until chicken is cooked through and rice is tender.
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Step 3Let stand 10 minutes. Stir rice before serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Casseroles
Tag:
#Quick & Easy
Tag:
#Healthy
Keyword:
#rice
Keyword:
#easy
Keyword:
#Casserole
Keyword:
#chicken
Ingredient:
Chicken
Method:
Bake
Culture:
American
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