old world chicken and vegetables

Name: Old World Chicken and Vegetables
Prep time: 25 min
Cook time: 8 h
Yield: 4
Ingredients: 1 tablespoon(s) dried oregano; 1 teaspoon(s) salt, divided; 1 teaspoon(s) paprika; 1/2 teaspoon(s) garlic powder; 1/4 teaspoon(s) black pepper; 2 medium grenn bell peppers, cut into thin strips; 1 small yellow onion, thinly sliced; 1 - cut-up whole chicken (about 3 pounds); 1/3 cup(s) ketchup; - hot cooked egg noodles

(1 RATING)

52 Pinches 1 Photo

Brenda Smith

Franklin, GA

Updated on Aug 21, 2011

I'm all about trying new recipes, I found this in one of my cookbooks for the crock pot thought I would try it.Awesome recipe my family loved it and yes, my husband is a very picky eater and he like it. ENJOY!

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prep time 25 Min

cook time 8 Hr

method ---

yield 4 serving(s)

Ingredients

1 tablespoon dried oregano
1 teaspoon salt, divided
1 teaspoon paprika
1/2 teaspoon garlic powder
1/4 teaspoon black pepper
2 medium grenn bell peppers, cut into thin strips
1 small yellow onion, thinly sliced
1 - cut-up whole chicken (about 3 pounds)
1/3 cup ketchup
- hot cooked egg noodles

How To Make old world chicken and vegetables

Step 1

Combine oregano, 1/2 teaspoon salt,paprika,garlic powder and black pepper in small bowl; mix well

Step 2

Place bell peppers and onion in CROCK-POT slow cooker. Add chicken thighs and legs, and sprinkle with half of oregano mixture. Add chicken breasts, and sprinkle on remaining oregano mixture. Cover; cook on LOW 8 hours or on HIGH 4 hours. Stir in ketchup and remaining 1/2 teaspoon salt.
Step 3

Serve chicken and vegetables over noodles.
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