NO-FUSS CHICKEN

No-fuss Chicken Recipe

No Photo

Have you made this?

 Share your own photo!

Joanne Sarver

By
@Jsar

Really good

Rating:
★★★★★ 1 vote
Serves:
Makes 16 servings
Prep:
5 Min
Cook:
40 Min
Method:
Bake

Ingredients

1
bottle russian or catalina salad dressing
2/3 c
apricot preserves
2 pkg
onion soup mix
16
boneless, skinless chicken breasts
hot cooked rice

How to Make NO-FUSS CHICKEN

Step-by-Step

  • 1In a bowl, combine dressing, preserves and soup mix. Place chicken in two ungreased 11x7-inch baking pans. Top with dressing mixture. Cover and bake at 350 degreesfor 30 minutes; baste. Bake, uncovered 20 minutes longer or until chicken juices run clear. Serve over rice. Makes 16 servings.

Printable Recipe Card

About NO-FUSS CHICKEN

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Dietary Needs: Dairy Free, Soy Free