my favorite autumn soup

Name: My Favorite Autumn Soup
Prep time: 15 min
Cook time: 2 h
Ingredients: 2 large chicken breasts, boneless and skinless,cut into chunks; 1 package(s) frozen brussel sprouts; 1 large onion,cut into 1 in. pieces; 4 - chicken bouillon cubes; 1 pint(s) mushrooms, fresh,sliced; - salt and pepper, to taste; 1 teaspoon(s) cajun seasoning or to taste; - water to cover

(1 RATING)

33 Pinches

Freda Hitt

Linn, WV

Updated on Sep 20, 2011

I made this soup by accident..I use to call it Odds n'Ends Soup...from odds n' ends I wanted to use up but everyone loved it...I hope you do too.

Rate

No Image

prep time 15 Min

cook time 2 Hr

method ---

yield

Ingredients

2 large chicken breasts, boneless and skinless,cut into chunks
1 package frozen brussel sprouts
1 large onion,cut into 1 in. pieces
4 - chicken bouillon cubes
1 pint mushrooms, fresh,sliced
- salt and pepper, to taste
1 teaspoon cajun seasoning or to taste
- water to cover

How To Make my favorite autumn soup

Step 1

Add all ingredients to crockpot

Step 2

cover with water
Step 3

cook 4 hours on low
Step 4

or 2 hours on high
Step 5

or until tender
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes