MOZZARELLA CHICKEN
Rating:
★★★★★ 1 vote
Serves:
Makes 4 servings
Prep:
20 Min
Cook:
20 Min
Method:
Stove Top
Ingredients
- 4 large
- chicken breasts, skinless and boneless
- 2 Tbsp
- butter or margarine
- 1/2 tsp
- lemon pepper
- 1/2 tsp
- garlic salt
- 1/2 c
- white wine
- 1/2 c
- hot water
- 1 tsp
- chicken bouillon
- 1 c
- mozzarella cheese, shredded
How to Make MOZZARELLA CHICKEN
- 1Brown chicken in butter; season with lemon pepper and garlic salt. Add remaining ingredients except cheese. Simmer covered for 20 minutes, or until tender. Sprinkle cheese over chicken, cover for 5 minutes. Serve over rice. Makes 4 servings.
