Mexican "Gumbo"

Mexican Gumbo Recipe

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Aneisha Grinton


I know that gumbo is supposed to have okra, but the name is based on a naked burrito by Qdoba. The jalepeno slices are supposed to be a substitute for the okra.

★★★★★ 1 vote
6-8 people
20 Min
10 Hr


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15.5. oz. can black beans drained
15 oz. can mexican style diced tomatoes
8 oz. can tomato sauce
2 c
1 tb. tomato paste
1 c
brown or basmati rice
1/2 c
chopped onions
1 Tbsp
minced garlic
chilipote in adobo sauce chopped
sliced jalepenos in a jar
1 Tbsp
liquid sweetener (such as agave nectar, maple syrup)
1 tsp
mexican oregano or 2 tsp. oregano
1/2 tsp
smoked paprika
bay leaves, dried
1 dash(es)
1 lb
boneless, skinless chicken thighs

How to Make Mexican "Gumbo"


  • 1Put all ingredients in a crockpot and cook for 10-12 hours on low.
  • 2You can either eat in a bowl or use for burrito stuffing.

Printable Recipe Card

About Mexican "Gumbo"

Course/Dish: Chicken
Regional Style: Mexican
Other Tags: Quick & Easy, Healthy

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