Mediterranean Grilled Chicken

1
Kimi Gaines

By
@kimijo

Easy, healthy and light for a summer meal. Great for a summer get together dinner party. A Greek salad compliments this very well.

Rating:

★★★★★ 2 votes

Comments:
Serves:
4
Prep:
2 Hr 15 Min
Cook:
35 Min

Ingredients

Add to Grocery List

4
chicken breast halves, skinless and boneless

MARIANDE

1/4 c
extra virgin olive oil
3 clove
garlic, minced
1 tsp
corriander
1/2 tsp
fennel seed

FILLING

6 oz
feta cheese
sun-dried tomatoes
2 tsp
olive oil, extra virgin

How to Make Mediterranean Grilled Chicken

Step-by-Step

  • 1In resealable gallon bag combine oil, garlic, coriander and fennel seed to create marinade. With a sharp knife cut a pocket in chicken breast before placing in bag. Marinade in the fridge for 2 hrs or overnight.
  • 2Combine the feta cheese, sun dried tomatoes and oil to make the filing. remove chicken from marinade and fill the pocket with feta mixture. Use toothpicks to secure mixture in the chicken breast.
  • 3Place chicken on grill and cook until tender or 165F and is no longer pink. *****If you do not have a grill try a George Foreman or the oven at 375F for 35-40 minutes.

Printable Recipe Card

About Mediterranean Grilled Chicken

Course/Dish: Chicken
Other Tags: Quick & Easy, Healthy




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