king tot casserole
Something different I came up with for Sunday dinner, and with my sister Kathy's bread sticks and a salad it turned out to be a great meal.
prep time
10 Min
cook time
40 Min
method
Bake
yield
Eight
Ingredients
- 2 tablespoons olive oil
- 1/2 cup onion, diced
- 1 pound ground chicken
- - salt and pepper to taste
- 1 tablespoon perfect pinch by mccormick, tuscan rosemary & sun-dried tomatoes
- 18 oz cans recipe starter fire roasted tomato by progresso
- 6 oz - bag of pictsweet three pepper and onion blend
- 18 oz - ricotta cheese
- 1 - envelope of onion recipe and dip soup mix
- - 47 crispy crown's by ore ida
How To Make king tot casserole
-
Step 1Preheat oven to 350. Spary a casserole dish and set aside.
-
Step 2Heat oil in a skillet. Add the onion and ground chicken. Cook 5 minutes or until chicken is cooked. Drain oil, and add some salt and pepper and the McCormick seasoning, and stir.
-
Step 3Pour chicken mixture into casserole dish. Pour the fire roasted tomato over meat.
-
Step 4Next put the three pepper and onion blend over sauce. Salt and pepper to taste.
-
Step 5In a bowl mix the ricotta cheese and the onion soup mix. Spread over pepper blend carefully.
-
Step 6Next layer the 47 crispy crown's over the ricotta cheese. Bake 35 minutes, uncovered.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Other Main Dishes
Category:
Vegetables
Category:
Side Casseroles
Category:
Casseroles
Culture:
Italian
Tag:
#Quick & Easy
Tag:
#Healthy
Method:
Bake
Ingredient:
Potatoes
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