italian legs
(1 RATING)
This recipe pops if you marinade the chicken in red wine vinergerette for an hour before cookings. My kids like it and it's healthy for my husband.
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prep time
15 Min
cook time
1 Hr
method
---
yield
6 serving(s)
Ingredients
- 8 - chicken legs
- - cooking spray, butter flavor
- 1 1/2 cups italian bread crumbs
- 4 tablespoons parmesan cheese
- 2 tablespoons garlic powder
How To Make italian legs
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Step 1Preheat oven to 400 degrees as you wash and pat dry the chicken
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Step 2Put bread crumbs, cheese, and garlic in a bag. (Plastic or paper, whatever you have on hand)
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Step 3Spray the bake pan and the chicken legs with butter, or other, cooking spray.
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Step 4Put the chicken in the bag and shake. Place gently in pan to keep as much of the crumbs on as you can.
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Step 5Bake uncovered for one hour at 400 degrees.
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